Live dhokla

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Live dhokla. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Live dhokla is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Live dhokla is something which I've loved my entire life.
Many things affect the quality of taste from Live dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Live dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few ingredients. You can have Live dhokla using 10 ingredients and 10 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Live dhokla:
- 1 tbsp Toovar dal/ arhar dal –
- 1 cup Rice/ chawal –
- Chana dal/ split Bengal gram – ½ cup
- Turmeric powder/ haldi- a pinch of
- to taste Salt
- 1 tsp Red chili powder –
- Ginger garlic paste – 1 tbspGreen chili paste – 1 tsp
- Oil – 1 tsp Baking soda – as required
- 4 tbsp Curd –
- Red chili powder to sprinkle on dhokla while steaming
Instructions to make to make Live dhokla
- Clean, wash and soak the rice and lentils for 4-5 hours.
- Rinse and remove the water.
- Now grind the rice and lentils with curd.
- Make a fine paste and the consistency is to between thick and thin
- Now cover with a lid and ferment for 8-10 hours.
- Now add salt, haldi, ginger garlic paste, green chili paste,red chili powder, salt, oil and mix well.
- Grease the plate in which dhokla is to be steamed.
- Now the amount of batter required to be steamed at one time take it into a small bowl. Add baking soda to it.
- Immediately pour the batter in the plate and Sprinkle red chili powder on the batter and steam it.
- It will take 10-15 minutes. Check with a toothpick.Repeat the same process with the remaining batter.
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So that's going to wrap this up with this special food How to Make Super Quick Homemade Live dhokla. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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