Chocolate Brownie (no eggs)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Chocolate Brownie (no eggs). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate Brownie (no eggs) is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is easy, it's quick, it tastes delicious. Chocolate Brownie (no eggs) is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Chocolate Brownie (no eggs), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Brownie (no eggs) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate Brownie (no eggs) is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate Brownie (no eggs) estimated approx 50 mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Chocolate Brownie (no eggs) using 8 ingredients and 6 steps. Here is how you can achieve it.

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Chocolate Brownies are a popular baked dessert. This brownie baked is free of eggs. It's moist having a flaky crust and cake type texture.

Ingredients and spices that need to be Take to make Chocolate Brownie (no eggs):

1. 3/4 cup All purpose flour (maida)
2. 1 1/2 tsp baking powder
3. 1/3 cup cocoa powder
4. 1 cup sugar
5. 1/2 cup melted and salted butter
6. 1/2cup+2Tbsp fresh curd/plain yoghurt
7. 1 tsp vanilla essence
8. 1/2 cup chocolate chips

Instructions to make to make Chocolate Brownie (no eggs)

1. I baked the brownie in a pre-heated kadhai with 1 cup of salt spread at the base. Grease butter/oil on baking pan and spread the butter paper.
2. Sieve flour, baking powder, cocoa powder and place in a large mixing bowl. Add sugar p and mix well.
3. Take melted butter and curd in a mixing bowl and mix with a wired whisker. Mix vanilla essence to the mixture.
4. Add the flour mixture in batches to the curd mixture and whisk lightly just to mix well. Don't overdo the mixing. Add the chocolate chips and mix with the batter.
5. Pour the batter into the greased baking pan and bake on medium to low heat for 40-50 minutes.
6. Bring down and cool totally the chocolate brownie before de-moulding and cutting with a sharp knife to 8 pieces and serve.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Favorite Chocolate Brownie (no eggs). Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!